It's All About the Food
Statistics show that about 85% of diabetics are overweight or obese. But that leaves 15% who are not. Why would that be and what should they do? Everyone’s situation is a little different. Maybe you could use some help identifying your personal differences and how …
Some of us remember when ATMs were a new idea. I am personally not a pioneer, figuring you can always tell the pioneers by the arrows in their butts. So I was entertained by the ultimate ATM issues that were not initially anticipated. But I …
Type 2 diabetes is officially diagnosed when fasting blood sugar (after not eating all night) hits 126 and A1c (blood sugar stuck to red blood cells) measures at or above 6.5. This is not a condition achieved over night. Think about body temperature when sick. …
I have written (perhaps ad nauseam) about the importance of your immune system in responding to COVID-19. We have looked at all those troublesome “underlying conditions” and how they challenge the immune system. But maybe you decided that you weren’t worried about COVID -19. Ignore …
Is being healthy important enough? So last week we got to the bottom line. GET HEALTHY. Healthy means the absence of symptoms, diseases (as diagnosed by a doctor), and medications. Environmental toxins (mercury, lead, mold, chemical fertilizers/insecticides/pesticides) definitely impact health, particularly in susceptible people. Stress, …
My recent post Good News for the New Year highlighted two successful weight loss stories published in The DeQueen Bee, DeQueen, Arkansas. Two women (I called them Cathy and Augusta) decided they had dealt with overweight trials and tribulations quite long enough and did something …
The point of this series is the possible prevention of Alzheimer’s. If you missed previous parts of the series you may find them by searching under the keyword Alzheimer’s. Part 4 highlighted how a nutrient deficiency in our diet makes us sick. The effects of …
Too Dang Much Insulin! In my last post on cholesterol, we landed squarely on the first contributor to most chronic diseases including cardiovascular disease. That would be hyperinsulinemia (too dang much insulin). The other small player is your genes. Most of us have no clue …